Sunday, February 3, 2013

The "BIG GAME" Today!

This is the day of the Big Game and you're likely having people over or you're going to watch the game at a friend's home. Either way, it's a day where people will be snacking and munching on good foods.

This recipe is an easy way to add flavor to chicken or steak without a lot of prep or fixing time involved.

                                        Balsamic Dipping Sauce*
 ¼ cup– Joe and Son’s Traditional 18 yr Balsamic Vinegar
 1 – Tablespoon white sugar
1 – Teaspoon Water
2 – Tablespoons Dijon Style Mustard
 3 – Tablespoons Mayo
1-    Tablespoon Ketchup
 Salt and Pepper to taste
Combine all ingredients  and whisk together.
Use as a dipping sauce for steak or chicken.
* recipe may be doubled or increased as desired for more servings

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